Cooking class kitchen

Events & Classes

Cook better. Sharper. Together.

Small-group classes and tastings with chefs and growers from across Sonoma County, hosted right at the shop.

Knife Skills 101

First Saturday monthly · 11am

Hands-on basics: grip, posture, rocking cut, julienne and dice. Great for beginners. Includes a take-home guide.

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Sharpening at Home Demo

Third Sunday monthly · 12pm

Learn how to keep your edge between visits — stones, steels and honing made simple.

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Japanese Knife Night

Quarterly · ask in store

A guided tasting of Japanese steel with a local chef. Slicing, sashimi cuts and a deep dive on geometry.

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Hosting a private class or team night?

We do private group sessions for offices, restaurants and birthdays. Tell us what you're thinking.

Plan a private event
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